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Holding Tomatoes

Institutional Partners

Together, we can close the health equity gap.

Plant Based Support partners with public institutions, health departments, universities, and NGOs to create scalable, community-centered solutions that address chronic illness, food injustice, and lack of nutrition education, especially in underserved populations.

PILLARS OF CHANGE

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Empower Public Health Systems

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Expand Nutrition Access & Education

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Support Disease Prevention Policies

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Uplift Communities Through Food Literacy

People-Centered Models for Strategic Partnership

Over the past decade, we’ve developed community-based models that are replicable, data-driven, and designed to foster systemic change.

Our programs center the lived experiences of those impacted by chronic disease and limited access to healthy food.

By collaborating with public agencies, educational institutions, and community organizations, we:

Friends Drinking Green Smoothies

Co-design and deliver culturally competent nutrition education

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Conduct assessments on food access and health disparities

Image by Nadine Primeau

Support local food policy councils and health coalitions

Doctor and Patient

Equip and train community health leaders

Calorie Count

Provide tools, curricula, and digital resources for sustainable impact

Government & NGO Collaborations

We work alongside:

  • Local Health Departments

  • State & Federal Agencies

  • University Research Programs

  • School Districts

  • Community Health Centers

  • Hospital-Based Prevention Initiatives

  • Social Service Networks

Interested in partnership?

Hospital Cafeteria
Hospital Employees

Your institution has the power to drive long-term health and equity. Let’s start something that lasts.

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